![]() ![]() ![]() Stouffers White Cheddar Mac & Cheese (Item 17493) Cozy Harbor CK. INGREDIENTS: WATER, ENRICHED MACARONI (WATER, ENRICHED DURUM SEMOLINA ), WHITE CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WHEAT FLOUR, BLEACHED WHEAT FLOUR, SOYBEAN OIL, BACON (, SMOKE FLAVORING ADDED), YELLOW CORN FLOUR, PASTEURIZED PROCESSED CHEESE SPREAD (CULTURED MILK, WATER, WHEY, SODIUM PHOSPHATES, CREAM, SALT, NATURAL BUTTER FLAVOR, GUAR GUM, SORBIC ACID, VEGETABLE COLOR, ENZYMES), CREAM CHEESE (MILK, CREAM, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, CHEESE CULTURE), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF BUTTER (CREAM, SALT), BUTTERMILK, CALCIUM CHLORIDE, CANOLA OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, DEXTROSE, DIPOTASSIUM PHOSPHATE, DISODIUM PHOSPHATE, DRIED YEAST, EGGS, GUAR GUM, L-GLUTAMIC ACID, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MALTODEXTRIN, METHYLCELLULOSE, NATURAL FLAVORS, NATURAL SMOKE FLAVOR, NONFAT MILK, PALM OIL, PAPRIKA EXTRACT (COLOR), RICOTTA CHEESE (WHEY, MILKFAT, LACTIC ACID, SALT), SALT, SODIUM ALGINATE, SODIUM CITRATE, SODIUM TRIPOLYPHOSPHATE, SUGAR, SUNFLOWER OIL, TORULA YEAST, WHEY, AUTOLYZED YEAST EXTRACT. Instructions In a LARGE skillet - melt butter once melted add soup, salt, pepper, and dry mustard - stir for one minute Slowly add cheddar cheese - keep. Succulent Maine lobster meat and cavatappi pasta in a creamy white cheddar cheese sauce. ![]()
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